
Chantels Bakery
SPECIAL OCCASION CAKES
We offer several types of cakes to meet your needs. Select from the categories below for more information and choices.
- Decorated Cakes
- Special Occasion Cakes
- Diabetic Cakes
- Allergy Cakes
- Cheesecakes
7-Up Pound Cake​
Pound cake baked in an tube pan then dusted with powdered sugar.​
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Amaretto Cake​
Three (3) layer yellow cake with Amaretto Liqueur in each layer of cake. Then iced in an Amaretto Butter Cream with Almonds on the side.
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Angel Food
Baked in angel food cake pan.
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Black & White Cake​
A three layer cake consisting of a Yellow top & bottom and a Chocolate center layer. Bottom layer iced with Chocolate Butter Cream frosting and top & sides iced in White Butter Cream. Dark & White Sprinkles on the side.
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Black Forest Cake
A three layer Chocolate Cake with one layer of Cherry filling and frosted with Whip Cream and shaved Chocolate.
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Boston Cream Cake​
Two layer Yellow cake iced in a Vanilla Custard with Gouache on top and croquets on side.
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Cannoli Cake
A three layer Yellow Cake with Vanilla Cream & Chocolate Chip filling, with White Butter Cream icing. Chocolate Chips around bottom & top of cake.
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Carrot Cake​
Three layers of Carrot Cake iced with Cream Cheese frosting and Croquants on side.
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Chantel Fudge Tart
Two layers of Brownie Cake iced with Chocolate Butter Cream and then covered in a Dark Chocolate Ganache.
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Chocolate Sabayon​
A three layer Chocolate Cake with Marsala Wine & Chocolate Mousse filling and covered in a Ganache.
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Chocolate Sin
Three layers of Chocolate Cake with Cinnamon Liqueur drizzle. Bottom layer iced with a Dark Chocolate Mousse and top layer & sides iced with a Cinnamon Butter Cream frosting, Chocolate Sprinkles around bottom of cake.
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Chocolate Top Cake​
Three layer Chocolate cake iced in a Dark Chocolate Mousse then cover in a Chocolate Gouache with Chocolate Jimmies on the side then topped with Chocolate Fudge.
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Chocolate, Chocolate Gateau
A three layers Chocolate Cake iced with Chocolate Butter Cream frosting & covered in a Chocolate Ganache.
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Chocolate/Banana Gateau​
A Banana Cake frosted with a Chocolate Butter Cream frosting.
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Coconut Cream Cake
Three layer Yellow Cake with Coconut Liqueur iced with a Coconut-White Butter Cream frosting.
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Cookies & Cream​
Three layer Yellow cake with chopped up Oreo and Butter Cream filling iced in a White Butter Cream and topped with Oreo Cookies.
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Dark Chocolate Mousse
Three layer Chocolate Cake with Dark Chocolate Mousse filling, iced in Dark Chocolate Mousse with Chocolate Sprinkles on Side & topped with shaved Dark Chocolate.
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Fruit Flan​
Made out of sweet dough filled with Vanilla Custard and topped with assorted Fruit brushed with an Apricot Glaze.
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Fruit Layer Gateau
Three layers of Yellow Cake with Vanilla Custard and iced in White Butter Cream frosting, topped with assorted fruit & brushed with a Apricot Glaze and Croquets on the side.
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Fruit Layer Gateau​
Three layers of Yellow Cake with Vanilla Custard and iced in White Butter Cream frosting, topped with assorted fruit & brushed with a Apricot Glaze and Croquets on the side.
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German Chocolate
Three layers of Chocolate Cake with German Chocolate filling and frosted with a Chocolate Butter Cream icing.
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Grand Marnier​
A three layer cake, Yellow bottom and top with Chocolate center layer, filled with Orange Marmalade & Grand Marnier Liqueur poured in the layers. Iced in a White Butter Cream frosting with Croquants on sides.
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Hazelnut Supreme
A three layers Chocolate Cake with a Hazelnut Liqueur iced in a Hazelnut Butter Cream frosting and topped with Whole Hazelnuts.
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Italian Rum​
A two layers Yellow Cake with Chocolate center layer, Vanilla & Chocolate Custard filling with Rum Liqueur, iced in a White Butter Cream frosting with toasted Almonds on side & top.
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Lemon Cream
A three layer Lemon Cake with Lemon filling, Lemon Butter Cream frosting and Croquets on the sides.
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Lemon Tart​
Sweet dough shell filled with lemon filling and top with a cinnamon crumb topping then dusted with powdered sugar.
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Marble Mousse
A two layer Yellow Cake with Chocolate center layer, Dark Chocolate Mousse filling iced in a White Chocolate Mousse frosting with Dark and White Jimmies on side and topped with White and Dark Chocolate shavings.
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Napoleon Supreme​
One layer Chocolate Cake, one layer Strawberry Cake, one layer Yellow Cake with Chocolate Butter Cream on bottom iced in a White Butter Cream frosting with Chocolate Jimmies on side.
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No Egg Applesauce Cake
Two layer cake frosted in Whip Cream with Croquants on sides.
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Orange Truffle​
Three layer cake with top and bottom Orange cake, Chocolate layer in center, Orange Liqueur drizzled on layers, then iced in a Chocolate Orange Butter Cream and Chocolate Jimmies on the side.
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Raspberry Butter Cream Torte
Three layer Yellow cake with Raspberry Jam & White Butter Cream filling, iced in White Butter Cream with Raspberry Jam on top and Croquets on the side.
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Raspberry Chocolate Truffle​
Three layer Chocolate cake with Raspberry Liqueur, Raspberry Jam and Chocolate Butter Cream filling. Iced in Chocolate Butter Cream, covered in Chocolate Gouache with Chocolate Jimmies on the side.
Snicker Tart
A sweet Chocolate dough crust brushed with Chocolate Gouache, filled with chopped Brownies & Snicker Bar, topped with melted Dark & White Chocolate then topped with Caramel & sliced Almonds.
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Strawberry Charlotte​
Three layer Strawberry cake with Strawberry Marmalade filling and iced in Strawberry Mousse and Croquets on the side.
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Strawberry Short Cake
Three layer Yellow cake with fresh Strawberry & Whip Cream filling. Iced in Whip Cream, and then decorated with fresh Strawberries.
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Tiramisu​
A two layer Yellow cake with Coffee Liqueur iced & filled with a Mocha Custard , sprinkled with Cocoa powder on top and Chocolate Jimmies on the side.
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White Chocolate Mousse
Three layer Yellow Cake with White Chocolate Mousse filling. Iced in White Chocolate Mousse with White sprinkles on side and topped with shaved White Chocolate.
Available in any size. Call for pricing...
WELCOME!
For personalized service: chantels@chantelsbakery.com or call 703-709-1488
100 Executive Drive, Suite B1
Sterling, VA 20166
Chef Dennis Stanley has been a premier baker since 1991. Providing delicious, high quality and affordable cakes that are made to order. Chef Dennis excels in customizing delectable and artistic wedding cakes. He takes great pride in satisfying a niche in providing cakes that suit special dietary needs including diabetic, gluten free, nut free, soy free, no egg, non-dairy AND NOW NICKEL FREE that can be delivered right to your door no matter where you are.
Chef Dennis has almost 25 years experience designing elegant wedding cakes, fine pastries, and desserts. We are committed to providing the best quality in cakes and pastries with a reputation of quality customer service that is unsurpassed.
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If you are looking for a cake or pastry for your special occasion...
...then look no further.